Ingredients
- 30ml Bundaberg Tropics Mango & Passionfruit
- 1 Teaspoon of Sugar
- 2 Lime Wedges
- 2 Slices of Fresh Mango
- ½ of Fresh Passionfruit
- 1 Mango Twist (to garnish)
- Passionfruit wheel (to garnish)
- Crushed ice
- Glass: Tumbler
*Contains 0.5 standard drinks in each tumbler
Directions
- In a mixing glass, muddle mango slices with lime and teaspoon of sugar.
- Pour muddled contents into tumbler.
- Follow with alcohol and crushed ice then stir.
- Top mixture with desired crushed ice and garnish with mango twist and passionfruit wheel.